In the context of animal health, the prophylaxis of infectious diseases in poultry populations, whether for prevention or control, is always directed at the population of a given geographical area (Animal Health) or at poultry facilities (Veterinary Preventive Medicine/Biosecurity) and the fundamental requirement for its implementation is the knowledge of epidemiology of transmissible diseases.
La entrada PRINCIPLES OF BIOSECURITY IN POULTRY FARMING WITH EMPHASIS ON THE CONTROL OF ENTERIC SYNDROME – A NEW PERSPECTIVE se publicó primero en aviNews, the global poultry magazine.